Pepper Steak with Cauliflower Rice

$13.00

This meal is sold out! Check back on Friday's for our menu release.

Tender Beef Top Sirloin seared and sautéed with bell peppers, served over Cauliflower Rice
250 Calories, 6 Fat, 9 Carbs, 4 Fiber, 38 Protein
INGREDIENTS: BEEF, TOP SIRLOIN, STEAK, SEPARABLE LEAN ONLY, TRIMMED TO 1/8" FAT, SELECT, RAW, CAULIFLOWER, RED PEPPER, BELLPEPPER, ONION, CORNSTARCH, PURELY CAJUN SEASONING